4-Aminophenyl phosphate monosodium salt hydrate

Product Description

P-aminophenyl phosphate (pAPP) can be used as a substrate for alkaline phosphatase enzymatic reactions in order to electrochemically quantify ALP activity.

The enzymatic reaction results in the production of phenol, which can be quantified and used to analyze ALP concentrations.

ALP is a naturally occurring enzyme and can be found in human tissue in the liver, bone and intestines. Usual concentrations of ALP range between 25-100 IU/L. A significant spike outside of that range could act as a signal for many diseases.


Product Specifications
p-aminophenyl phosphate (pAPP)
4-Aminophenyl phosphate monosodium salt hydrate

MOLECULAR BIOLOGY GRADE

Solid crystalline powder

Formula: C 6H7NO4PNa

MW: 211.90 g/mol

Storage/Handling: Store at -15 °C, and protect from light.

PubMed Chemical ID: 71433871

Product Specifications

Catalog ID A-292
CAS # 108084-47-5
MW 211.90 g/mol
Grade MOLECULAR BIOLOGY GRADE
Storage/Handling Store at -20°C. Protect from light.

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