Bovine Serum Albumin (BSA), Standard Grade pH 7.0 (NZ)

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Description

GoldBio's Caprylate Stabilized BSA from New Zealand is a highly purified, lyophilized albumin, suitable for Westerns, enzyme systems, protein standards, hybridizations and as a protease-sensitive immunoassays. It is also perfectly suitable as a nutrient in cell culture media, with low interference and backgrounds and is ideal for most standard molecular biology experiments.

Caprylate stabilized BSA has exceptional purity and low interference, utilizing heat-shock fractionation designed to inactivate proteases and other potentially interfering enzymes.

BSA protein is a single polypeptide chain consisting of ~583 amino acid residues and no carbohydrates and is approximately 66 kDa in size. Fraction V refers to the fifth fraction of the original Cohn purification of plasma proteins using cold ethanol precipitation and is still commonly used as a name for bovine serum albumin regardless of purification method.

GoldBio NZ-BSA is protease and certified TSE free, manufactured in New Zealand in a closed loop system from NZ-MPI inspected, healthy animals located in New Zealand.

Applications

  • Western Blotting
  • Protein Standard
  • Hybridizations
  • Immunoassays
  • Molecular Biology standard
  • Cell Culture media

Specifications

Protein (on Dried Basis)

≥98.0%

Purity (albumin)

≥98.0%

Moisture

≤5.0%

pH (10% in Water)

6.5 to 7.5

Ash (Residue on Ignition)

<2.0%

Protease (Enzymatic Assay)

≤0.001 Units/mg

Endotoxin

≤1 EU/mg

Heavy Metals (Pb)

≤10 ppm

IgG

None Detected

Storage/Handling

Store at 4°C.

Bovine Serum Albumin (BSA), Standard Grade pH 7.0 (NZ)

View Sizes & Pricing

Catalog Number:
A-423-10
CAS Number:
9048-46-8
$41.00

For research use only. Not for food, drug, household, or cosmetic use.
Availability:
In stock
Shipping:
$14.99 Ground shipping (In continental US only.)

    Description

    GoldBio's Caprylate Stabilized BSA from New Zealand is a highly purified, lyophilized albumin, suitable for Westerns, enzyme systems, protein standards, hybridizations and as a protease-sensitive immunoassays. It is also perfectly suitable as a nutrient in cell culture media, with low interference and backgrounds and is ideal for most standard molecular biology experiments.

    Caprylate stabilized BSA has exceptional purity and low interference, utilizing heat-shock fractionation designed to inactivate proteases and other potentially interfering enzymes.

    BSA protein is a single polypeptide chain consisting of ~583 amino acid residues and no carbohydrates and is approximately 66 kDa in size. Fraction V refers to the fifth fraction of the original Cohn purification of plasma proteins using cold ethanol precipitation and is still commonly used as a name for bovine serum albumin regardless of purification method.

    GoldBio NZ-BSA is protease and certified TSE free, manufactured in New Zealand in a closed loop system from NZ-MPI inspected, healthy animals located in New Zealand.

    Applications

    • Western Blotting
    • Protein Standard
    • Hybridizations
    • Immunoassays
    • Molecular Biology standard
    • Cell Culture media

    Specifications

    Protein (on Dried Basis)

    ≥98.0%

    Purity (albumin)

    ≥98.0%

    Moisture

    ≤5.0%

    pH (10% in Water)

    6.5 to 7.5

    Ash (Residue on Ignition)

    <2.0%

    Protease (Enzymatic Assay)

    ≤0.001 Units/mg

    Endotoxin

    ≤1 EU/mg

    Heavy Metals (Pb)

    ≤10 ppm

    IgG

    None Detected

    Storage/Handling

    Store at 4°C.

    Product Specifications

    Catalog ID: A-423
    CAS #: 9048-46-8
    MW: ~66 kDa
    Grade: BIOTECHNOLOGY GRADE
    Storage/handling: Store at 4°C.
    Purity: ≥98.0%

    CITATIONS

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