MUG

Description

4-Methylumbelliferyl beta-D-glucuronide (MUG) is a fluorogenic substrate for beta-glucuronidase (GUS). Upon cleavage, MUG yields blue fluorescence seen under UV light.

This substrate is commonly used for the detection of Escherichia coli through its ability to detect activity of beta-glucuronidase, which is encoded by uidA. GUS activity is tested in minimal medium o-nitrophenyl-beta-D-galactopyranoside (MMO)-MUG.

It is ideal for plant molecular study as a way to examine gene expression under various promoters. And while it works well for measuring activity in plant lysate and leaf disks, it can also work in whole plant assays.


Product Specifications
MUG
4-Methylumbelliferyl beta-D-glucuronide dihydrate

MOLECULAR BIOLOGY GRADE

Formula: C16H16O9 • 2H2O

MW: 388.32 g/mol (anhydrous: 352.29 g/mol)

Storage/Handling: Store desiccated at -20°C.

PubChem CID: 16218413

MUG

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Catalog Number:
MUG200
CAS Number:
6160-80-1 or 881005-91-0
$30.00

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    Description

    4-Methylumbelliferyl beta-D-glucuronide (MUG) is a fluorogenic substrate for beta-glucuronidase (GUS). Upon cleavage, MUG yields blue fluorescence seen under UV light.

    This substrate is commonly used for the detection of Escherichia coli through its ability to detect activity of beta-glucuronidase, which is encoded by uidA. GUS activity is tested in minimal medium o-nitrophenyl-beta-D-galactopyranoside (MMO)-MUG.

    It is ideal for plant molecular study as a way to examine gene expression under various promoters. And while it works well for measuring activity in plant lysate and leaf disks, it can also work in whole plant assays.


    Product Specifications
    MUG
    4-Methylumbelliferyl beta-D-glucuronide dihydrate

    MOLECULAR BIOLOGY GRADE

    Formula: C16H16O9 • 2H2O

    MW: 388.32 g/mol (anhydrous: 352.29 g/mol)

    Storage/Handling: Store desiccated at -20°C.

    PubChem CID: 16218413

    Product Specifications

    Catalog ID: MUG
    CAS #: 6160-80-1 or 881005-91-0
    MW: 388.32 g/mol
    Grade: MOLECULAR BIOLOGY GRADE
    Storage/handling: Store desiccated at -20°C.

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